Pan roast duck breast

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One of the most common requests I get from readers is for step-by-step instructions on how to cook a duck breast properly.This recipe for pan-roasted fillet of duck breast is fast and easy, and delicious when served with a honey-brown sugar sauce.Subscribe to BBC Good Food magazine and get triple-tested recipes delivered to your door, every month.Sign up for the Recipe of the Day newsletter to receive editor-picked recipes, tips and videos delivered to your inbox daily.Duck Breasts have become a staple in many of the better restaurants and pubs we love to eat at.Pan-frying is a great way to cook duck breasts because the skin gets deliciously crisp while the breast is still pink in the middle.

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Easy recipe, it takes only 30 minutes from start to finish, with so much flavor!One of the pleasures of fall is a renewed appetite for richer foods and deeper flavors.We show you how to cook duck breast perfectly in our video and step by step instructions.

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    4 thoughts on “Pan roast duck breast

  • Carter 7 days ago

    Can somebody please tell me were i can find the english verison? Much appreciated

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